Basic Cake With Cream Chese And Chocolate

• 4 egg
• 1 box basic cake mix or any flavour (optional )
• 110 butter
• 450 grams icing sugar
• 250 grams cream cheese
• 5 slice any thin chocolate ( optional)

1. BAKE A CAKE IN A RICE COOKER
2. mix eggs with basic cake mix then pour into a rice cooker ( with baking function) and bake for 60 minutes then let cake cool on a rack
3. OR ANOTHER OPTION BAKE IT IN AN OVEN
4. optional bake it in an oven at 180 C or 350AF for 35 minute
5. CREAM CHEESE FROSTING
6. whisk melt butter with cream cheese then add icing sugar mix well till smooth and creamy about 3 minute
7. DECORATE THE CAKE
8. apply enough cream cheese frosting on cake then use a dessert fork and gently drag across the cream cheese to form a patern
9. then decorate with chocolate

egg, cake, butter, icing sugar, cream cheese, chocolate

Taken from cookpad.com/us/recipes/345792-basic-cake-with-cream-chese-and-chocolate (may not work)