Rainbow Slaw Dogs

• 2 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 1 Tbsp. grated gingerroot
• 1 Tbsp. HEINZ Apple Cider Vinegar
• 1 Tbsp. honey
• 1 cup each shredded green and red cabbage
• 1 carrot, shredded (3/4 cup) Target 2 lb For $3.00 thru 02/06
• 1 small apple, chopped
• 8 OSCAR MAYER Turkey Franks
• 8 hot dog buns, warmed

1. Mix first 4 ingredients in medium bowl.
2. Add vegetables and apples; mix lightly.
3. Refrigerate until ready to use.
4. Heat franks as directed on package.
5. Fill buns with franks; top with slaw.

mayonnaise, gingerroot, apple cider vinegar, honey, cabbage, carrot, apple, turkey franks, buns

Taken from www.kraftrecipes.com/recipes/rainbow-slaw-dogs-120249.aspx (may not work)