Salted Caramel & Chocolate Dip

• 1 tub (8 oz.) PHILADELPHIA Caramel White Chocolate Cream Cheese Spread, softened
• 1 oz. BAKER'S Bittersweet Chocolate, melted
• 1/4 tsp. sea salt

1. Spread cream cheese spread onto bottom of shallow dish.
2. Drizzle with chocolate; sprinkle with salt.
3. Refrigerate 15 min.

philadelphia caramel white chocolate cream cheese, s bittersweet chocolate, salt

Taken from www.kraftrecipes.com/recipes/salted-caramel-chocolate-dip-139345.aspx (may not work)