Grilled Roasted Pepper Ham & Cheese Sandwiches

• 4 slices whole-grain bread
• 4 teaspoons softened butter, divided
• 4 thin slices lean ham (4 ounces)
• 1 roasted red pepper, patted dry and thinly sliced (from a jar)
• 3 ounces monterey jack cheese or 3 ounces cheddar cheese, sliced

1. Spread butter on bread.
2. Divide ham, peppers and cheese between 2 slices bread.
3. Heat a large nonstick skillet over medium-low heat.
4. Place sandwiches, buttered sides down, in skillet.
5. Cook 5 minutes on each side or until golden brown.

bread, butter, thin slices lean ham, red pepper, cheese

Taken from www.food.com/recipe/grilled-roasted-pepper-ham-cheese-sandwiches-433481 (may not work)