Ange's Perfect Pancakes

• 1 12 cups flour
• 34 cup self-rising flour
• 12 cup caster sugar
• 2 cups skim milk
• 1 teaspoon vanilla essence
• 2 free range eggs

1. Sift both flours in a bowl, add sugar.
2. In a seperate bowl, whisk eggs, milk and vanilla essence.
3. Mix wet into dry ingredients til well combined.
4. Heat non stick pan and spray a little oil on base.
5. Pour some mixture in pan, when small bubbles appear flip over.
6. Spread with butter and either maple syrup or cinnamon sugar.

flour, flour, caster sugar, milk, vanilla essence, range eggs

Taken from www.food.com/recipe/anges-perfect-pancakes-429233 (may not work)