Anna's Barley Stew

• 1 12 lbs stewing beef, cut very small
• 32 ounces tomato sauce
• 5 cups beef stock
• 12 cup chopped celery
• 12 cup chopped onion
• 2 cups pearl barley
• 1 teaspoon garlic
• 1 teaspoon italian seasoning
• salt and pepper

1. Combine all ingredients in a crock pot.
2. Set on low and allow to simmer atleast 8 hours.

stewing beef, tomato sauce, beef stock, celery, onion, pearl barley, garlic, italian seasoning, salt

Taken from www.food.com/recipe/annas-barley-stew-410094 (may not work)