Mary's Bubbling Pineapple Punch Recipe

• 1 (46 ounce.) can unsweetened pineapple juice
• 3 c. apricot nectar
• 2 c. orange juice
• 1/4 c. lemon juice
• 1 quart. club soda
• 1 quart. pineapple sherbet

1. Refrigeratefirst 4 ingredients.
2. Fold in punch bowl.
3. Just before serving add in club soda and sherbet.
4. Serves 25-30.

pineapple juice, apricot nectar, orange juice, lemon juice, club soda, pineapple

Taken from cookeatshare.com/recipes/mary-s-bubbling-pineapple-punch-27701 (may not work)