Blueberry-Banana Pie

• 1 (8 ounce) packagesoftened cream cheese
• 13 cup sugar
• 1 baked 9 inch pie shell
• 2 bananas, sliced
• 1 cup blueberry pie filling
• 1 cup whipped cream

1. Combine cream cheese and sugar; beat at high speed with an electric mixer until light and fluffy.
2. Spread evenly in bottom of cooled pastry shell.
3. Arrange banana slices on cream cheese layer.
4. Spread pie filling over bananas.
5. Top with whipped cream, and chill.

cream cheese, sugar, shell, bananas, blueberry pie filling, whipped cream

Taken from www.food.com/recipe/blueberry-banana-pie-55580 (may not work)