20 Minute One Pan Meal

• 20 oz of pre cooked turkey breast. Slice then cut into small cubes
• 1 1/2 cup cous cous
• 2 tbsp butter
• 2 1/2 cup hot water
• 2 cup frozen peas and carrots, thawed
• 1/2 cup shredded Parmesan cheese
• 1/2 tsp each of , onion powder, garlic powder, paprika, salt

1. In large deep side skillet stat melting butter over medium heat.
2. Place cubed cooked turkey into butter.
3. Cook for 7 minutes, stirring occasionally.
4. Add in seasonings and stir.
5. Place in pan peas and carrots, cous cous, shredded cheese then hottest water possible from tap.
6. Stir, cover and shut off heat.
7. After 5 minutes just fluff up with a spoon and serve.
8. Add a touch of parmesan cheese on top of each serving if you wish.
9. Walla!
10. Dinners done:-)
11. Recipe by taylor68too

turkey breast, cous cous, butter, water, carrots, parmesan cheese, onion powder

Taken from cookpad.com/us/recipes/359232-20-minute-one-pan-meal (may not work)