Bacon-Pimento Cheese
- 8 slices bacon, cooked and crumbled
- 16 ounces smoked cheddar cheese, shredded
- 16 ounces cheddar cheese, shredded
- 1 12 cups mayonnaise
- 4 ounces diced pimentos, drained (1 pimento from the jar)
- 1 tablespoon sugar
- salt and pepper
- Place all ingredients into the crumbled bacon.
- Incorporate all ingredients well and serve right away.
bacon, cheddar cheese, cheddar cheese, mayonnaise, pimentos, sugar, salt
Taken from www.food.com/recipe/bacon-pimento-cheese-259295 (may not work)