American Garlic And Parsley Bread Recipe

  1. Add in all ingredients in the order suggested by your bread machine manual and process on the BASIC bread cycle according to the manufacturer's directions.
  2. Let the loaf cold before slicing.
  3. Serve plain or possibly toasted.
  4. Makes 1-1/2 lb.
  5. loaf.

active dry yeast, bread flour, germ, bran, salt, sugar, vegetable oil, garlic, parsley, water

Taken from cookeatshare.com/recipes/american-garlic-and-parsley-bread-64746 (may not work)

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