Sweet and Sour Slaw

• 1 tablespoon sugar
• 3 tablespoons apple cider vinegar
• 2 teaspoons vegetable oil
• 1/4 teaspoon salt
• 8 ounces coleslaw shredded cabbage and carrot, about 1 package
• 1/4 cup scallions, spring or green onions

1. Combine first 4 ingredients in a large bowl, stirring with a whisk until sugar dissolves.
2. Add coleslaw and onions to vinegar mixture; toss to combine.
3. Serve chilled or at room temperature.

sugar, apple cider vinegar, vegetable oil, salt, cabbage, scallions

Taken from recipeland.com/recipe/v/sweet-sour-slaw-49629 (may not work)