Sangria Blanca
- 4 bottles dry white wine, such as sauvignon blanc
- 1 cup Spanish sherry
- 1 cup Cointreau
- 1/2 cup sugar
- 1 bunch seedless white grapes
- 3 lemons, unpeeled and sliced
- 3 white peaches, pitted and sliced, with skin
- 1 honeydew melon, peeled and sliced
- 1 liter club soda
- Combine everything except the club soda in a large pitcher or punch bowl.
- Give it a stir.
- Let the flavors blend for several hours.
- Before serving, add the club soda and some ice.
white wine, spanish sherry, sugar, white grapes, lemons, white peaches, honeydew melon, club soda
Taken from www.epicurious.com/recipes/food/views/sangria-blanca-372662 (may not work)