Gourmet Satay Sauce

• 1/2 cup KRAFT* Super Crunchy Peanut Butter
• 1/2 cup coconut cream
• 1/2 cup water
• 2 teaspoons kecap manis (sweet soy sauce)
• 2 tablespoons sweet chilli sauce
• 1 tablespoon finely chopped coriander

1. Combine all ingredients in a small saucepan.
2. Cook over heat until slightly thickened.
3. Serve over meat, fish or vegetables.

butter, coconut cream, water, manis, sweet chilli sauce, coriander

Taken from www.kraftrecipes.com/recipes/gourmet-satay-sauce-103256.aspx (may not work)