Artillery Punch Recipe
- 1 quart Strong black tea
- 1 quart Rye whiskey
- 1 bot red wine
- 1 pt Jamaica rum
- 1/2 pt Dry gin
- 1/2 pt Brandy
- 1 x Jigger benedictine
- 1 pt Orange juice
- 1/2 pt Lemon juice
- Here's a drink taken from The Bartender's Guide by Patrick Gavin Duffy which I found, er, interesting.
- More can be found in the Guide.
- Good Luck
- Combine all ingredients in a large punch bowl with a block of ice.
- If found too dry, Sugar Syrup may be added.
- Decorate with twists of Lemon Peel.
- This makes a lot.
- (BOKUM BOP Until YOU DROP)
black tea, rye whiskey, red wine, rum, gin, brandy, jigger benedictine, orange juice, lemon juice
Taken from cookeatshare.com/recipes/artillery-punch-69987 (may not work)