Maxine's Chow Chow

• 1 gallon cabbage (chopped)
• 12 gallon tomatoes (green, chopped)
• 3 quarts onions (chopped)
• 3 bell peppers (green, chopped)
• 3 bell peppers (red, chopped)
• 4 tablespoons mustard seeds
• 4 tablespoons ginger (ground)
• 2 tablespoons salt
• 1 tablespoon black pepper
• 1 tablespoon turmeric
• 1 tablespoon cinnamon
• 12 gallon vinegar
• 4 lbs sugar (white)

1. Mix sugar with vinegar and bring to a boil, stirring until sugar dissolves.
2. Add spices and remaining ingredients.
3. Boil 20-30 minutes (until vegetables are tender).
4. Seal in sterile glass jars.
5. Makes 7-8 quarts or 16 pints.

gallon cabbage, gallon tomatoes, onions, bell peppers, bell peppers, mustard seeds, ginger, salt, black pepper, turmeric, cinnamon, gallon vinegar, sugar

Taken from www.food.com/recipe/maxines-chow-chow-408228 (may not work)