Caramel Apple Dip

• 5 granny smith apples
• 16 ounces cream cheese
• 1 (16 ounce) container caramel apple dip (from store)
• 14 cup brown sugar
• 12 cup toffee pieces

1. Mix Cream cheese with brown sugar until a light golden brown and spread in a round 9 1/2 inch pan.
2. ( Can slightly larger) Take the tub of caramel apple dip and layer on top of the cream cheese.
3. Finish with toffee chips on top and maybe an apple slice or two for decoration!
4. Cut up the rest of the apples and place on seperate plate to be dipped.
5. Its best to wait to cut up the apples if your going to be bringing to a party so they dont turn brown.

apples, cream cheese, apple dip, brown sugar, toffee

Taken from www.food.com/recipe/caramel-apple-dip-393392 (may not work)