Crock Pot Stroganoff

• 2 lbs round steaks
• 14 cup flour
• 12 teaspoon black pepper
• 12 teaspoon salt
• 2 teaspoons garlic, bits
• 3 tablespoons butter
• 1 small onion, chopped
• 1 tablespoon soy sauce
• 2 beef bouillon cubes
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 cup beef broth
• 12 cup sherry wine
• 8 ounces cream cheese

1. Cut steak into 1 x 1/2 inch strips.
2. Mix with flour, pepper, salt and garlic.
3. Add to crock pot with rest of ingredients.
4. Cook on low for 5 hours.
5. Stir occasionally.
6. Last 1/2 hour, add 1 (8 oz.)
7. package of cream cheese,cubed.
8. Serve over cooked wide noodles.

flour, black pepper, salt, garlic, butter, onion, soy sauce, cream of mushroom soup, beef broth, sherry wine, cream cheese

Taken from www.food.com/recipe/crock-pot-stroganoff-263687 (may not work)