Doughnut Muffins

  1. Cream shortening and sugar.
  2. Add egg and vanilla; beat well.
  3. Sift flour, baking powder, salt, nutmeg and cinnamon.
  4. Alternately add dry ingredients with milk to creamed mixture.
  5. Fill greased or paper-lined muffin tins 2/3 full.
  6. Bake at 350 degrees F for 20 to 30 minutes.
  7. Cool and frost with your favorite frosting.

vegetable shortening, sugar, egg, vanilla, flour, baking powder, salt, nutmeg, cinnamon, milk, your favorite frosting

Taken from www.food.com/recipe/doughnut-muffins-29188 (may not work)

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