Pumpkin Chocolate Marble Cake

• 2 cups sugar
• 1 cup Land O Lakes Butter, softened
• 4 teaspoons vanilla
• 4 Land O Lakes Eggs
• 1 cup mashed cooked pumpkin*
• 2 1/4 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon salt
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 3 (1-ounce) squares bittersweet baking chocolate, melted
• 1/3 cup buttermilk**
• 1/3 cup Land O Lakes Heavy Whipping Cream
• 1 cup mini semi-sweet chocolate chips

1. *Substitute canned pumpkin.
2. **Substitute 1 teaspoon vinegar or lemon juice and enough milk to equal 1/3 cup; let stand 5 minutes.

sugar, butter, vanilla, o lakes eggs, mashed cooked pumpkin, flour, baking powder, salt, ground cinnamon, ground nutmeg, ground cloves, baking chocolate, buttermilk, cream, semisweet chocolate chips

Taken from www.landolakes.com/recipe/3595/pumpkin-chocolate-marble-cake (may not work)