Coconut Flour Non Dairy sugar cookies
- 1 cup sugar
- 1 stick soy butter ( earth balance brand)
- 1/3 cup vanilla soy milk
- 2 tsp vanilla
- 3/4 cup white flour
- 1/3 cup Coconut Flour
- 2 tbsp corn starch
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- Preheat oven to 350F
- Blend together the sugar and butter until very well mixed.
- Then add the Milk and vanilla.
- if using a mixer mix on med speed for about 2 min.
- it should look very runny and watery.
- Mix the dry ingredients very well in a seperate bowl.
- I always like to use a wire whisk.
- Add the dry ingredients to your first mixing bowl and mix on med to med high for about 2 min.
- the Batter should be very moist and look fluffy and light but not runny.
- Drop rounded tablespoonfuls onto a greased baking sheet.
- Bake for about 8-10 min.
- cookies should just start to turn a very light golden brown.
sugar, soy butter, vanilla soy milk, vanilla, white flour, coconut flour, corn starch, baking powder, baking soda
Taken from cookpad.com/us/recipes/341135-coconut-flour-non-dairy-sugar-cookies (may not work)