CREAMY CHICKEN CURRY

• 4 piece chicken legs
• 2 tsp butter
• 4 clove garlic
• 1 piece onion, chopped
• 1 piece carrot, medium size, cut into chunk
• 1 piece potato, medium size,cut into chunk
• 1 piece bell pepper, cut into chunks
• 1 curry powder
• 1 1/2 cup coconut milk

1. Saute garlic and onion.Add chicken
2. Put the coconut milk.simmer for 5mins with constant stirring to avoid curding of coconut milk
3. Add the vegetable to the pan, then add the curry powder.simmer until meat is tender.
4. Salt and pepper to taste.

chicken, butter, clove garlic, onion, carrot, potato, bell pepper, curry, coconut milk

Taken from cookpad.com/us/recipes/346079-creamy-chicken-curry (may not work)