Soy-Ginger Marinade

• 1/2 cup soy sauce
• 1/2 cup honey
• 3 tablespoons Dijon mustard
• 2 tablespoons toasted sesame oil
• 3 garlic cloves, finely grated
• 2 teaspoons finely grated lemon zest
• One 2-inch piece of fresh ginger, peeled and finely grated
• Kosher salt
• Pepper

1. In a medium bowl, whisk all of the ingredients until smooth.
2. Season with salt and pepper.

soy sauce, honey, mustard, sesame oil, garlic, lemon zest, ginger, kosher salt, pepper

Taken from www.foodandwine.com/recipes/soy-ginger-marinade (may not work)