Chocolate Caramel Popcorn Recipe
- 1 (14 ounce.) pkg. caramels
- 1 (6 ounce.) pkg. chocolate chips
- 1/4 c. water
- 4 quarts. popped popcorn
- Place caramels, chocolate chips and water in a large microwave-safe bowl.
- Microwave on High for 3 min or possibly till mix is smooth.
- Stir every minute.
- Place popcorn in a large bowl.
- Pour caramel mix over popcorn.
- Let cold for a few min.
- Toss till well coated.
caramels, chocolate chips, water, popcorn
Taken from cookeatshare.com/recipes/chocolate-caramel-popcorn-1514 (may not work)