White Bean Chili - Joanne

• 1 medium onion, finely chopped
• 3 tablespoons olive oil
• 1 (4 ounce) can diced green chilies
• 3 tablespoons flour
• 2 teaspoons ground cumin
• 2 (15 ounce) cans great northern beans
• 1 (15 ounce) chicken broth
• 1 12 cups finely chopped chicken breasts
• shredded monterey jack cheese
• sour cream
• herdez salsa

1. Heat oil and cook onion until translucent.
2. add chili, flour, cumin and stir for 1 min (will be a big ball).
3. add beans and broth and bring to a boil.
4. simmer for 10 minutes.
5. add chicken.
6. top with cheese, sour cream and salsa.

onion, olive oil, green chilies, flour, ground cumin, great northern beans, chicken broth, chicken breasts, cheese, sour cream, herdez salsa

Taken from www.food.com/recipe/white-bean-chili-joanne-523143 (may not work)