we're Moving Cookies

• 4 cups whole wheat pastry flour
• 2 cups quick oats
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 13 cup cocoa powder
• 2 cups sucanat (unrefined cane sugar)
• 5 eggs
• 12 cup pureed prune baby food
• 1 (15 ounce) can pumpkin puree
• 12 cup maple syrup
• 1 (12 ounce) bag milk chocolate chips
• 1 (12 ounce) bag peanut butter chips

1. Preheat the oven to 350.
2. In a very large bowl mix the flour, oatmeal, baking powder and baking soda, cocoa powder and sucanat.
3. Add in the eggs, prune puree, pumpkin, and maple syrup; mix well.
4. Pour in the chips and mix.
5. Spray a baking sheet with cooking spray.
6. Drop batter by tablespoonfuls onto the baking sheet.
7. Bake for 10-12 minutes a sheet, until firm.
8. Let cool.

whole wheat pastry flour, oats, baking soda, baking powder, cocoa powder, eggs, pureed prune baby food, pumpkin puree, maple syrup, milk chocolate chips, peanut butter

Taken from www.food.com/recipe/were-moving-cookies-162081 (may not work)