Saturday Morning Blueberry Pancakes

• 1 cup oat bran
• 1/2 cup whole wheat flour
• 1/3 cup granola
• 1 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1 apple, peeled and cored
• 1 banana
• 3/4 cup milk
• 1 egg
• 1 teaspoon vanilla extract, or to taste
• 1 cup fresh blueberries

1. Combine oat bran, flour, granola, baking powder, and cinnamon in a bowl.
2. Blend apple, banana, milk, egg, and vanilla extract in a blender until smooth; mix into oat bran mixture until batter is well mixed. Gently fold blueberries into batter.
3. Heat a lightly oiled griddle or skillet over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

bran, whole wheat flour, granola, baking powder, ground cinnamon, apple, banana, milk, egg, vanilla, fresh blueberries

Taken from www.allrecipes.com/recipe/242132/saturday-morning-blueberry-pancakes/ (may not work)