Northwest Apple BBQ Sauce

• 1 bottle OPEN PIT Original Restaurant Recipe Barbecue Sauce
• 2 cups brown sugar, firmly packed
• 1-1/2 qt. frozen apple juice concentrate, thawed
• 1 Tbsp. ground black pepper

1. Mix all ingredients in saucepan; bring to boil on medium-high heat.
2. Reduce heat to medium-low; simmer 10 minutes, stirring occasionally.
3. Store in tightly covered container in refrigerator until ready to use.

barbecue sauce, brown sugar, apple juice concentrate, ground black pepper

Taken from www.kraftrecipes.com/recipes/northwest-apple-bbq-sauce-97685.aspx (may not work)