Apple Walnut Cranberry Relish

  1. In a large bowl make the soft set raspberry jello.
  2. Add raspberries to the softset jello and smash in with a potato smasher (or a fork etc)
  3. Mix in can of whole cranberries walnuts and chopped apples (about the size of a quarter)
  4. Place bowl of goodness in the fridge cover for about a half an hour or so to let everything settle.
  5. Serve and enjoy!

fresh raspberries, cranberry relish, apples, walnuts, raspberry jello

Taken from cookpad.com/us/recipes/355024-apple-walnut-cranberry-relish (may not work)

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