Ranch Chops

• 4 pork chops
• 2 small onions, sliced
• 4 bell peppers, sliced in rings
• 8 tablespoons catsup
• 4 tablespoons brown sugar

1. Brown the porkchops.
2. Mix sugar and catsup.
3. Put onion slices in crockpot.
4. Put chops on onions.
5. Add pepper rings.
6. Pour catsup mixture over all.
7. Cook on low 7-9 hours.
8. Serve with noodles, rice, or baked potatoes.

pork chops, onions, bell peppers, catsup, brown sugar

Taken from www.food.com/recipe/ranch-chops-45627 (may not work)