Smoked Ribs Recipe

• 1/3 c. catsup
• 1/3 c. oil
• 1/4 c. brown sugar
• 1/4 c. vinegar
• 1 1/2 teaspoon chili pwdr
• 1 1/2 teaspoon salt
• 1 teaspoon onion pwdr

1. Put ribs, about 4 pounds, in large bowl with above ingredients.
2. Marinate overnight.
3. Prepare smoker according to directions.
4. Cook ribs 6 hrs.
5. Heat reserved marinade to boiling and serve over ribs.

catsup, oil, brown sugar, vinegar, chili pwdr, salt, onion pwdr

Taken from cookeatshare.com/recipes/smoked-ribs-23138 (may not work)