Baked French Toast (Ovo Lacto) Recipe

• 2/3 c. Cottage cheese, lowfat
• 1/4 c. Skim lowfat milk
• 2 Tbsp. Sugar
• 1 lrg Egg white
• 1/2 tsp Vanilla extract
• 4 slc Whole grain bread

1. Perheat the oven to 425.
2. In a food proscessor or possibly blender, whirl the cottage cheese, lowfat milk, sugar, egg, egg white, & vanilla for about 1 minute or possibly till smooth.
3. Transfer the mix to a shallow dish, place the bread in it, and let stand for 10 min.
4. Turn the bread over and let stand another 10 min.
5. Meanwhile, grease a baking sheet & place it in the perheated oven for 7 min.
6. Remove the baking sheet from the oven, place the bread on it, and bake for 6 min.
7. Turn the bread over & bake 5 to 6 min.
8. Turn the bread & bake 5 to 6 min longer or possibly till golden.

cottage cheese, milk, sugar, egg, vanilla, grain bread

Taken from cookeatshare.com/recipes/baked-french-toast-ovo-lacto-74746 (may not work)