Mashed Potatoes With Ham

• 12 cup finely chopped onion
• 2 tablespoons butter, divided
• 3 12-4 cups hot mashed potatoes (prepared with milk and butter)
• 1 12 cups cubed cooked ham
• 14 teaspoon onion salt
• 18 teaspoon pepper
• 12 cup shredded cheddar cheese
• 13 cup crushed corn flakes

1. In a larg microwave-safe bowl, combine onion and 1 tablespoon of butter.
2. Microwave, uncovered, on high for 2 minutes or until tender, stirring once.
3. Add potatoes, ham, onion salt, and pepper and mix well.
4. Transfer to a greased 1 1/2 quart baking dish.
5. Sprinkle with cheese and cornflakes and dot with remaining butter.
6. Bake, uncovered at 375 for 15 minutes or until heated through.

onion, butter, hot mashed potatoes, ham, onion salt, pepper, cheddar cheese, corn flakes

Taken from www.food.com/recipe/mashed-potatoes-with-ham-521152 (may not work)