Ez Cheezy Barbecue Pizza
- 1 (10 ounce) can prepared pizza crust
- 12 ounces four-cheese Mexican blend cheese, shredded
- 12 lb shredded barbecued pork
- 1 cup salsa or 1 cup picante sauce
- Spray 12" pizza pan with non-stick spray.
- Unroll pizza dough and press onto pan.
- Bake in preheated 425F oven about six minutes, or until crust just starts to brown.
- Sprinkle 1 1/2 cups cheese onto crust.
- Combine barbecue pork and salsa in medium bowl; spread evenly over crust.
- Top with remaining cheese.
- Put back in oven and bake nine more minutes or until crust is golden brown and cheese is melted.
crust, blend cheese, barbecued pork, salsa
Taken from www.food.com/recipe/ez-cheezy-barbecue-pizza-103801 (may not work)