Jan's Special Cranberry Sauce

• 1 cup sugar
• 1 cup water
• 1 teaspoon ginger
• 1 pear
• 1 (16 ounce) bag fresh cranberries
• 14-13 cup Amaretto

1. Bring sugar and water to a boil; add ginger.
2. Peel and dice pear, add and cook until it softens.
3. Add cranberries and reduce heat and cook until all cranberries have popped.
4. Simmer 5-10 minutes; add amaretto.
5. Chill and serve.

sugar, water, ginger, pear, fresh cranberries

Taken from www.food.com/recipe/jans-special-cranberry-sauce-195857 (may not work)