Chips Ahoy Snowballs

• 250g NABISCO* Chips Ahoy! Cookies, finely crushed
• 295g can sweetened condensed milk
• 1/2 cup KRAFT Smooth Peanut Butter
• 1/4 cup cocoa
• 1/2 cup desiccated coconut

1. Combine the cookie crumbs, condensed milk, peanut butter and cocoa in a bowl and mix well.
2. Roll heaped teaspoons of mixture into balls then coat in coconut.
3. Refrigerate until firm.

nabisco, condensed milk, butter, cocoa, coconut

Taken from www.kraftrecipes.com/recipes/chips-ahoy-snowballs-103781.aspx (may not work)