Yummy Cabbage

• 14 green cabbage, sliced thinly
• 2 tablespoons butter
• 2 garlic cloves, minced
• 1 small onion, chopped
• 1 teaspoon sugar or 1 teaspoon brown sugar
• 1 teaspoon paprika
• 1 pinch salt, to taste
• pepper

1. Melt half tablespoon of butter in a large skillet over a medium heat.
2. Add chopped onion and garlic.
3. Wait for a couple of minutes, then add the cabbage followed by the remaining butter, sugar, salt, pepper and paprika.
4. Cook them over low heat and stir them occasionally until cabbage is tender.

green cabbage, butter, garlic, onion, sugar, paprika, salt, pepper

Taken from www.food.com/recipe/yummy-cabbage-281219 (may not work)