Maple-Grilled Pineapple Rings with Frozen Yogurt and Granola

  1. Preheat a stove-top grill pan to medium-high and coat with cooking spray.
  2. Place pineapple rings on hot grill and drizzle with maple syrup.
  3. Cook 2 to 3 minutes per side, until golden brown.
  4. Transfer grilled pineapple to individual dessert bowls (2 rings per bowl) and top each serving with 1/2 cup frozen yogurt and 2 tablespoons granola.

cooking spray, pineapple, maple syrup, frozen yogurt, granola with

Taken from www.foodnetwork.com/recipes/robin-miller/maple-grilled-pineapple-rings-with-frozen-yogurt-and-granola-recipe.html (may not work)

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