Sangrita Marinade

• 1 cup orange juice
• 12 cup tomato juice
• 1 small onion, chopped
• 2 tablespoons tequila
• 12 teaspoon salt
• 14 teaspoon hot pepper sauce

1. Process all ingredients in food processor or blender until thoroughly combined.
2. Marinade can be stored in a covered jar in the refrigerator for 3 days.

orange juice, tomato juice, onion, tequila, salt, hot pepper

Taken from www.food.com/recipe/sangrita-marinade-337242 (may not work)