Cheesy Sausage and Peppers Skillet

• 1/2 lb. mild Italian sausage
• 1 small onion, sliced
• 1 each small green and red pepper, cut into strips
• 1 cup milk
• 1 cup water
• 1 pkg. (13.1 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner

1. Cook sausage and vegetables in nonstick skillet on medium-high heat 10 min.
2. or until sausage is done, stirring occasionally.
3. Add milk, water and Macaroni; stir.
4. Bring to boil; cover.
5. Simmer on medium-low heat 8 to 10 min.
6. or until macaroni is tender, stirring occasionally.
7. Stir in Cheese Sauce until well blended.

italian sausage, onion, green, milk, water

Taken from www.kraftrecipes.com/recipes/cheesy-sausage-peppers-skillet-154677.aspx (may not work)