Scary Dessert
- 2 pkg. (4.2 oz. each) OREO Cookies 'n Creme Flavor Instant Pudding
- 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
- 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
- 1 pkg. (3 oz.) JELL-O Black Cherry Flavor Gelatin
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 6 oblong vanilla creme-filled vanilla sandwich cookies, split in half and creme removed
- suggested decorations: Chocolate sprinkles, orange sprinkles, cookies that look like the shape of gravestones, skulls or anything that can resemble a fun graveyard look.
- Prepare Instant Puddings according to the instructions.
- When it is ready, add the pudding inside the mason jars about 1 inch each and put them in the fridge.
- Meanwhile, prepare the 3 different gelatins separately according to the instructions.
- Refrigerate until slightly thickened.
- Carefully add one gelatin color to the pudding in each jar (about 1/2 cup).
- Take the jars to the fridge for 3 hours or until it is ready.
- Before serving, spread a thin top of Cool Whip with the cookies and decorate in a creative way.
oreo cookies, gelatin, gelatin, gelatin, vanilla creme, chocolate sprinkles
Taken from www.kraftrecipes.com/recipes/scary-dessert-168990.aspx (may not work)