Smokey Beer cheese

• 4 oz shredded sharp cheddar cheese
• 4 oz shredded smoked gouda cheese
• 1 garlic clove, minced
• 1/2 cup lager beer
• 2 tsp hot sauce
• 1/2 tsp kosher salt
• 1 pepper to taste

1. Combine cheese, garlic, beer, hot sauce, kosher salt and pepper in a food processor or blender; pulse until smooth.

cheddar cheese, gouda cheese, garlic, lager beer, hot sauce, kosher salt, pepper

Taken from cookpad.com/us/recipes/345908-smokey-beer-cheese (may not work)