Candy Apple Pancakes Recipe

  1. For the apple puree heat the butter in a pan and add in the apples sugar and cinnamon.
  2. Cover and cook over a gentle heat till completely soft then cold.
  3. To assemble place 1 tbsp pureee in the centre of the pancake.
  4. Top with the creme patissiere (or possibly custard) then mix in the edges of the pancake to create a parcel.
  5. Tum over and heat in a microwave for 20 seconds.
  6. Using a fish slice place on a serving plate dust with icing sugar then put the ice cream on the side.
  7. Drizzle with caramel sauce.
  8. Serves 4

pancake, creme patissiere, cinnamon ice cream, caramel sauce, eating apples, butter, sugar

Taken from cookeatshare.com/recipes/candy-apple-pancakes-98712 (may not work)

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