Rosie's Ricotta Cheesecake

• 3 lbs ricotta cheese
• 5 eggs
• 2 tablespoons butter
• 4 teaspoons vanilla
• 1 cup sugar
• 2 lemons, rind grated
• 1 orange, rind grated
• 8 ounces cream cheese

1. Preheat oven to 350.
2. Mix butter and sugar until creamy.
3. Add eggs and vanilla.
4. Add cream cheese.
5. Add ricotta.
6. Fold in grated lemon and orange zest.
7. Spray Pam into 2/ 8 or 9 inch pans.
8. Bake for 1 hour.

ricotta cheese, eggs, butter, vanilla, sugar, lemons, orange, cream cheese

Taken from www.food.com/recipe/rosie-s-ricotta-cheesecake-525597 (may not work)