Spiced Hot Apple Cider

• 2 teaspoons whole cloves
• 2 cardamom pods
• 2 cinnamon sticks
• 1 orange peel
• One 64-ounce bottle apple cider
• 2 cups orange juice

1. Place the cloves, cardamom pods, cinnamon sticks and orange peel on the cheesecloth.
2. Pull the corners up, and tie with kitchen string.
3. In a large Dutch oven, combine the cider, orange juice and spice bundle.
4. Cook over medium heat, stirring occasionally, 30 to 45 minutes.
5. Remove and discard the spice bundle before serving.

whole cloves, cardamom pods, cinnamon sticks, orange peel, apple cider, orange juice

Taken from www.foodnetwork.com/recipes/paula-deen/spiced-hot-apple-cider-recipe.html (may not work)