Sailor Jerry's Rum & Cola Chicken Wings

• 2 tbsp butter
• 1 pack chicken wings (6-8 pieces)
• 1 can Cola (330ml)
• 3/4 cup (177 ml) tomato ketchup
• 1/4 cup (60 ml) Sailor Jerry's Spiced Rum (of your rum of choice)

1. Melt butter in skillet.
2. Place chicken wings into pan and cook on both sides until the meat is no longer pink.
3. Once the chicken pieces are cooked, add ketchup.
4. Add rum and coke into the pan and bring to a boil, mixing the ingredients well.
5. Once boiling, bring the dish down to a simmer and let the chicken cook for 45 minutes.
6. (NOTE: I simmered this uncovered as I prefer the sauce in this dish to be thicker, reduced to about half the initial amount of liquid.)
7. Serve with choice of bread or eat as is!

butter, pack chicken, tomato ketchup, sailor

Taken from cookpad.com/us/recipes/485524-sailor-jerrys-rum-cola-chicken-wings (may not work)