Red Pepper Mayonnaise

• 12 cup low-fat mayonnaise
• 1 tablespoon finely chopped fresh red bell pepper
• 1 tablespoon finely chopped chives

1. Mix together and refrigerate for 1/2 hour or longer to meld flavors.

lowfat mayonnaise, fresh red bell pepper, chives

Taken from www.food.com/recipe/red-pepper-mayonnaise-419676 (may not work)