Blackberry And Vodka Sorbet With Mixed Berries Recipe

• 5 c. blackberries
• 1 c. superfine sugar divided
• 2/3 c. fresh lime juice divided
• 1/4 c. vodka
• 1/4 c. fresh lemon juice
• 2 tsp Chambord (raspberry-flavored liqueur)
• 3 c. strawberries halved
• 3 c. blueberries
• 1/3 c. vodka

1. Place blackberries in a blender; process till smooth.
2. Press blackberry puree through a sieve into a medium bowl; throw away seeds.
3. Add in 3/4 c. sugar, 1/3 c. lime juice, 1/4 c. vodka, lemon juice and liqueur to black berry puree; stir well
4. Pour blackberry mix into the freezer can of an ice cream freezer; freeze according to manufacturer's instructions.
5. Spoon into a freezer-safe container; cover and freeze till hard.
6. Combine 1/4 c. sugar, 1/3 c. lime juice, strawberries, blueberries and 1/3 c. vodka in a large bowl; stir gently.
7. Let stand 2 hrs.
8. Spoon 3/4 c. strawberry mix into each of 8 glasses; top each with 1/2 c. sorbet.
9. NOTES :

blackberries, sugar, lime juice, vodka, lemon juice, strawberries halved, blueberries, vodka

Taken from cookeatshare.com/recipes/blackberry-and-vodka-sorbet-with-mixed-berries-86216 (may not work)