Randy's Most Excellent Eye of Round

• 1 tablespoon softened butter
• 1 tablespoon chili powder
• slivers garlic
• 2 12-3 lbs beef eye round

1. Combine butter and chili powder in a small bowl.
2. Insert slivers of garlic into small incisions in the meat.
3. Spread butter/chili powder mixture over the meat, coating it thoroughly on all sides.
4. Place meat on a rack in a shallow roasting pan.
5. Roast in preheated 450 degree oven, uncovered, for 20 minutes.
6. Shut off oven, leave meat in for 20 minutes.
7. DO NOT OPEN OVEN DOOR!
8. Remove roast from oven, tent loosely with aluminum foil, and let rest another 10 minutes before slicing thinly for service.

butter, chili powder, slivers garlic, beef

Taken from www.food.com/recipe/randys-most-excellent-eye-of-round-491436 (may not work)