Saute Napa Cabbage

• 2 head napa cabbage,large size or medium
• 1 red pepper
• 4 clove garlic
• 1 bunch spring onion,chopped
• 1/2 tbsp toasted sesame seeds both blck and white
• 3 tbsp oyster sauce
• 1 1/2 tbsp soy sauce
• 1 tbsp sesame oil
• 1/2 tsp groud black pepper
• 1 tsp sugar
• 1 tbsp water
• 1 oil enough to fry ,i use 1 and a half tbsp

1. Clean,chop cabbage to bite size,drain well
2. Add all seasoning to napa cabbage bowl
3. Slice garlic,pepper,chop spring onion,toast sesame seeds
4. Set saute pan on medium heat,add oil,when oil hot add sliced garlic and pepper ,fry until light brown
5. Add seasoned napa cabbage,carefully add al to the pan ,saute for approximately 5 mins
6. Add sesame seeds,spring onion,stir to mix ,heat off ,serve hot

cabbage, red pepper, clove garlic, spring onion, sesame seeds both, oyster sauce, soy sauce, sesame oil, black pepper, sugar, water, oil

Taken from cookpad.com/us/recipes/363303-saute-napa-cabbage (may not work)